WINE DINNER – INDIGENOUS SICILY

vineyards

Thursday 28 April 2016, 7.15pm

APERITIVO

2015 Catarratto, Palazzo di Mare

*

GRILLED SARDINES

Salsa Rosso, Basil, Capers, Pinenuts, Shallot

2014 Grillo, Bianco Maggiore, Catine Rallo

2013 Etna Bianco, Graci

**

NETTLE & CHARD PANSOTTI

Walnut Sauce, Ricotta, Parmesan

2010 Carjicanti Bianco IGT, Gulfi

***

SIRLOIN OF RARE BREED AGED BEEF

Potato & Wild Garlic Croquette, Gorgonzola, Asparagus

2009 Nero d’Avola IGT, Nerobarronj, Gulfi

2012 Cerasuolo di Vittoria, Cos

****

PECORINO FRESCA

2013 Etna Rosso ‘Guardoilvento’, Paolo Caciorgna

*****

CANNOLI

10-Year-Old Marsala Superiore, Marco de Bartoli

Tickets £55 pp (non-refundable but transferable).

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